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Bakteri Asam Laktat Strain Lokal: Isolasi sampai aplikasi sebagai probiotik dan starter fermentasi susu

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B41663 WID bPerpustakaan STIKesPI (600)Available
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Call Number
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Publisher
Yogyakarta : UGM Press.,
Collation
146 hlm.; 15.5 cm x 23 cm
Language
Indonesia
ISBN/ISSN
978-602-386-200-9
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NONE
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Specific Detail Info
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